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A foodie themed love letter

from me to my daughters -

but everyone's welcome!

●  My recipes and found recipes

●  Observations and reviews

●  Questions for friends

Spiced fish
Meals

For foodies and the

time-stressed alike

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Vegan

You wouldn't

even know it!

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Sweets

Sweet ideas

for anytime

TGB
From Tina Brand
Tina Brand has been writing about food and culture for twenty years since life took her family overseas. She began writing to stay connected with family and friends through the long running Izzy Have You Eaten (established in November 2011). Tina  worked in Australia and Los Angeles in Communications while freelancing for The Financial Review, Vogue Living, Virginia Living, A-Magazine and other print and digital publications. 
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